Lyman Orchards® Pie and Otis Spunkmeyer® Cookie Dough

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For over 275 years, Lyman Orchards® has been making fresh fruit pies the old-fashioned way, one at a time.  Starting from scratch with every pie, they peel and slice fresh apples, adding them to their delicious flaky crust.  Many of the fillings are made from fresh fruits, picked at Middlefield, CT orchards!  We deliver the pies frozen, ready for you to bake for a special occasion!  The chocolate cream, pumpkin, banana cream and chocolate peanut butter cream with brownie bottom are pre-baked.  Perfect for your next school fundraiser or charity drive; just thaw and serve.

Otis Spunkmeyer® cookie dough is the cookie dough with sweet benefits and great taste for your group.  Each box 2.5 lb. box comes with approximately 36 - 1oz. pre-portioned cookies.  Otis Spunkmeyer® cookie dough can be frozen for up to 1 year.  It also can be thawed and refrozen.  Making handling and storage easy!

For an even more successful fundraiser, add our E-Fundraising platform to any program! Our complimentary service allows customers to pay with a credit card! Plus, add on our Simply Shipped Collection, a line of non-perishable items that can be shipped to family and friends across the country!


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Add our Simply Shipped Collection

Add our Simply Shipped Collection to any fundraiser, a line of non-perishable items that can be shipped to family and friends across the country.

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Lyman Orchards® Pies

Selling Price: $17.00 / $18.00

Profit: 

  • Sell over 750 items, $7.00 per pie
  • Sell 175 - 749 items = $6.80 per pie
  • Sell 96 - 174 items = $5.00 per pie
  • Sell up to 95 items = $4.00 per pie

Otis Spunkmeyer® Cookie Dough

Selling Price: $18.00

Profit:  

  • Sell over 750 items, $7.40 per cookie dough
  • Sell 175 - 749 items = $7.20 per cookie dough
  • Sell 96 - 174 items = $5.00 per cookie dough
  • Sell up to 95 items = $4.00 per cookie dough

Free delivery on all orders!
Please Note: Should your order be under 50 items, it may result in your delivery date and/or time changing to accommodate our schedule.